Bacon Candy

This recipe is amazing and if you take it to a party it will be the first thing to go. You are going to want to make this recipe often because it is so fragrant and especially taste bud friendly.

Ingredients -

1 Pound Bacon (not thick-cut)
1/4 Cup Brown Sugar

Preparation:

1. Pre-heat the oven to 350 degrees.

2. Slice the bacon into 1/2 inch strips.

3. Dredge the bacon pieces in brown sugar until they are thoroughly coated.

4. Crumple aluminum foil so that it allows grease drainage.

5. Place it on a baking sheet.

6. Lay out the bacon on this making sure not to overlap the pieces.

7. Bake until the bacon is crispy.

8. Allow the bacon to cool and harden before serving.

Cooking Tip

Prosciutto Or Ham

If you are calorie or fat conscience you substitute the bacon with prosciutto or ham. It still tastes wonderful but is more diet friendly than using bacon.

Cooking Tip

Bacon Facts

You probably have wondered where on the pig that bacon comes from right? Well bacon comes from the side of the pig. It is cured and smoked before it is packaged and ready to go home with you.